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Personalized advice for each of your projects
Whether you are a restaurant chef, a home chef or a company that offers catering services, I help you improve the nutritional density of the dishes offered through micronutrition education and the creation of personalized recipes for your project.
Depending on your project, I provide you with the micronutritional knowledge to achieve your goal.
Every project is different. I support you at every stage, from the transmission of knowledge to the start-up of your project.
To help you understand functional eating, I collaborate with you on creating recipes.
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